Holiday Festival

Festival du temps des fêtes au Bistro 33

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December 6, 2017 to December 23, 2017 4:00 pm - 9:00 pm

Appetizer
German sausage and cider potato soup
8
Pomogranate and mandarine orange holiday salad
10

Main meal
Cajun Christmas catfish
with a bourbon burnt butter and cranberry chutney
served with a snowman potato and Bistro 33 vegetables
30
Tournedos of turkey with a smokey maple gravy
served with a snowman potato and Bistro 33 vegetables
28

Dessert with tea of coffee
Eggnog crème brulée with a cinnamon sugar crust
6
Candy cane chocolate fondant with a Bailey’s cream
6

Table d’hôte
45

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